NatureSweet® Glorys® Meatball Chili
Course Type: Main Course

NatureSweet® Glorys® Meatball Chili

  • 25 Minutes
NatureSweet® Glorys® Meatball Chili

From dinner to game day to an after-school snack, this Dutch oven recipe is a delicious and easy fix!

Share To


  • 1 10-oz. container NatureSweet® Glorys® tomatoes, halved
  • 1 14-16-oz. package fully cooked refrigerated or frozen meatballs, thawed
  • 1 10-oz. bag frozen corn
  • 1 16-oz. can black beans
  • 1/2 cup red bell pepper, diced
  • 1-1/2 cups water
  • 1 tbsp. chili powder
  • 3 tbsp. tomato paste
Optional toppings:
  • Sliced jalapeños
  • Chopped Glorys® tomatoes
  • Fresh cilantro


  1. In a Dutch oven or large pot, combine thawed meatballs, corn, black beans, red bell pepper, fresh Glorys® tomatoes, water, chili powder and tomato paste.
  2. Cook, covered, over medium-low heat for 20 minutes, stirring occasionally.
  3. Ladle chili into bowls. If desired, top with optional toppings.