20 Minutes
Preparation time
Course Type: Healthy Options, Side Dishes, Salads, Vegetarian Dishes, Tomatoes,
Cherubs® Mediterranean Salad
Meatless meals made easy. This fresh and crunchy vegetarian salad is ready in just a few simple steps!
This recipe contains:
Cherubs®
Mini Cucumbers
Ingredients:
Salad
1 10-oz. container NatureSweet® Cherubs® tomatoes
3/4 cup dry orzo, cooked according to package directions
3 NatureSweet® Mini Cucumbers, halved
1 small red onion, sliced into thin wedges
1 8-oz. can garbanzo beans, rinsed and drained
1/3 cup chopped fresh basil (optional)
1/3 cup sliced fresh anise (optional)
2 tbsp. coarsely chopped fresh oregano
1 oz. reduced-fat feta cheese, crumbled
1/3 cup sliced almonds
Dressing
1/4 cup seasoned rice vinegar
2 tbsp. fresh-squeezed lemon juice
2 tsp. extra virgin olive oil
1 tsp. fresh minced garlic
1 tsp. fresh lemon zest
Fresh ground pepper to taste
Instructions:
In a large bowl, combine cooked orzo, cucumber, onion, garbanzo beans, basil and oregano; blend well.
In a small bowl, whisk together all dressing ingredients. Pour dressing over orzo mixture.
Top with Cherubs® tomatoes.
Gently fold tomatoes into salad.
Garnish salad with feta cheese and sliced almonds. Serve immediately.
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