Ingredients:
- 1 10-oz. container NatureSweet® Cherubs® tomatoes, halved and whole
- 3 tbsp. white wine vinegar
- 3 tbsp. extra virgin olive oil
- 1/2 tsp. kosher salt
- 1/2 tsp. fresh ground pepper
- 1/2 cup fresh basil leaves
- 1/2 cup miniature mozzarella balls, halved and whole
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Instructions:
- Combine vinegar, olive oil, salt and pepper; whisk and set aside.
- In a medium bowl, combine tomatoes, mozzarella and fresh basil.
- Pour vinaigrette over mixture, and toss gently to combine.
