NatureSweet
Peppers
Peppers
Our perky peppers are raised right and perfectly picked to add that crisp pop of color to all your cooking and snacking needs. Not only are they positively delicious, NatureSweet peppers are also a wonderfully healthy decision to brighten your day. Red, orange, yellow and green — our rainbow of sweet mini and bell peppers bring out the best of this incredibly versatile fruit.
Peppers Nutrition Benefits
Breakfast Stuffed Bell Peppers
Salmon Skewers
Bacon Wrapped Mini Sweet Peppers
Zucchini Lasagna
Mini Sweet Pepper Salad
Constellation Gazpacho
Cheese Stuffed Mini Peppers
Christmas Tree Cheese Ball
Pork Chop Stew
Turkey Stuffed Potatoes
NatureSweet Peppers
Tips & Tricks
Selection
At NatureSweet, we only choose firm, brightly colored peppers with tight skin that are heavy for their size. We avoid dull, shriveled or pitted peppers.
Family Tree
Did you know peppers are fruits that belong to the nightshade family? You heard that right: they are fruit ! In terms of their family tree, they are closely related to chili peppers, tomatoes, and breadfruit, all of which are native to Central and South America.
Which Color is the most Healthy?
Red, Orange, and Yellow Bell Peppers have practically equal amounts of vitamin A and vitamin C in them. Only Red contains lycopene, Yellow and Orange are rich in carotenoids, and Green contains Lutein.
Fat Free
As we have come to understand, the development of cancer relies on many external and internal factors. But a diet low in total fat may help reduce the risk of some cancers, which is why adding mini sweet peppers to your daily diet is a smart choice.
Did You Know?
Green, yellow, orange, and red peppers are all the same pepper! When green peppers are harvested later, they have a chance to turn yellow, orange, and then red. Another fun fact is that compared to green bell peppers, red peppers have almost 11 times more beta-carotene and 1.5 times more vitamin C.
The NatureSweet way is
Tomatoes
Raised Right